SBIR-STTR Award

Development of a Small-Scale HTST Milk Processing Line for Small and Mid-Size Dairy Farms
Award last edited on: 3/29/2021

Sponsored Program
SBIR
Awarding Agency
USDA
Total Award Amount
$100,000
Award Phase
1
Solicitation Topic Code
8.12
Principal Investigator
Randy Labbe

Company Information

Atlantic Corporation

44 Main Street Suite 205
Waterville, ME 04901
   (207) 877-4029
   info@atlanticcorp.us
   www.atlanticcorp.us
Location: Single
Congr. District: 01
County: Kennebec

Phase I

Contract Number: 2018-33610-28557
Start Date: 8/15/2018    Completed: 4/14/2019
Phase I year
2018
Phase I Amount
$100,000
The overarching goal of this SBIR project is to develop a cost-effective, small-scale milk processing line for HTST pasteurization as a pathway to increased revenue and profitability for small and mid-size dairy farms. Intensive research will answer critical questions in two key areas: 1) Technical Feasibility - analysis of currently available processing line components to identify cost and production inefficiencies that can be overcome with component substitution or design innovations; 2) Conceptualization and Proof of Concept - testing of critical factors and "what if" scenarios in relation to component specifications, cost, and regulations and standards to inform design and process flow drawings of small-scale HTST pasteurization milk processing lines.

Anticipated Results:
The results will be critical knowledge of small-scale milk processing equipment and lines, and the development of R&D plans and optimal process flow drawings. Outcomes include: key knowledge indicators for actions leading to cost-effective, small batch HTST milk processing options for small and mid-size dairy farms and small businesses. Lower cost options for efficient milk processing will allow more dairy farms to retain control over a larger portion of the value chain. This research could result in tangible business opportunities for multigenerational and new dairy farmers. Societal benefits include generating more revenue and restoring profitability to sustain dairy farmer livelihoods while keeping typically fertile farmland in production, and providing local options to meet evolving consumer preferences.

Potential Commercial Applications:
This project is relevant to the Phase I topic area 8.12, Small and Mid-Size Farms, specifically for the development of new and innovative utilization of existing production and processing technologies and processing methods. As such, the research team anticipates new commercialization opportunities in providing turn-key services to small and mid-size farms and small businesses expanding into milk processing. The team estimates a segment of the dairy equipment sector with a potential relevant market size of $2 billion.

Phase II

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Start Date: 00/00/00    Completed: 00/00/00
Phase II year
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