ZoomEssence, Inc. is a food ingredients company specializing in dry flavor powders. Spray drying is the production of highly dispersed powders from a liquid emulsion, achieved by evaporating the solvent. These highly dispersed powders are commonly used in the food & beverage, pharmaceutical, chemical and many other industries. Typically, a liquid emulsion consists of a high value liquid ingredient emulsified with a carrier system that is captured in a powdered form. The typical spray drying process used today employs air heated up to 400° Fahrenheit to dry the liquid into a powder. Exposing sensitive, volatile liquid ingredients to high temperatures causes molecular degradation, which negatively impacts performance. Heat is detrimental to many high-value liquid ingredients. ZoomEssence's proprietary technology fundamentally changes the drying process by eliminating the use of heat. The end result is a significantly improved powder in terms of product quality and performance. The firm delivers liquid quality flavors and ingredients in a powder form that is able is able to capture the highly aromatic and volatile compounds present in flavors and ingredients while their DriZoom technology improves flavor & ingredient powders in terms of product quality, stability, solubility, taste and overall performance. ZoomEssence is headquartered in New Jeresey with a production plant in Kentucky.