SBIR-STTR Award

Rapid Assessment of Air Void System in Fresh Concrete
Award last edited on: 11/22/2022

Sponsored Program
SBIR
Awarding Agency
DOT
Total Award Amount
$849,677
Award Phase
2
Solicitation Topic Code
17.1-FH2
Principal Investigator
Jed C Wilbur

Company Information

Creare LLC (AKA: Creare Inc~Creare Product Development LLC)

16 Great Hollow Road
Hanover, NH 03755
   (603) 640-2436
   info@creare.com
   www.creare.com
Location: Single
Congr. District: 02
County: Grafton

Phase I

Contract Number: DTRT5717C10161
Start Date: 5/30/2017    Completed: 12/29/2017
Phase I year
2017
Phase I Amount
$99,967
Water expansion during freeze-thaw cycles can cause deterioration in concrete, leading to scaling, cracking, and crumbling over a period of years. Resistance to this damage is achieved with a system of voids formed by adding surfactants to the fresh concrete to stabilize air bubbles naturally entrained during mixing. The volume fraction, size, and spacing of these voids are critical. It is important to verify these parameters in fresh concrete as it is delivered to the job-site, particularly for large public works projects where costly reductions in lifespan may otherwise not be apparent until years after the project is complete. Current pressure-based measurement methods are cumbersome, prone to error, and yield information only on total void fraction, giving no information about void size or spacing. The Creare Air Meter will provide an instant, in-situ measurement of both void fraction and size. This simple, robust, hand-held wand can be inserted into any fresh concrete sample and return an accurate result at the touch of a button. This technology will enable real-time monitoring at the job-site as the concrete is delivered, or even in the forms as it is poured.

Phase II

Contract Number: 6913G618C100008
Start Date: 1/20/2021    Completed: 7/19/2022
Phase II year
2021
Phase II Amount
$749,710
Water expansion during freeze-thaw cycles can cause deterioration in concrete, leading to scaling, cracking, and crumbling over a period of years. Resistance to this damage is achieved with a system of voids formed by adding surfactants to the fresh concrete to stabilize air bubbles naturally entrained during mixing. The volume fraction, size, and spacing of these voids are critical. It is important to verify these parameters in fresh concrete as it is delivered to the jobsite. Current pressure-based measurement methods are cumbersome, prone to error, and yield information only on total void fraction—giving no information about void size or spacing. The Creare Air Meter will provide an instant, in-situ measurement of both void fraction and size. This simple, robust, handheld wand can be inserted into any fresh concrete sample and return an accurate result at the touch of a button. This technology will enable realtime monitoring at the jobsite as the concrete is delivered, or even in the forms as it is poured. During the Phase II effort, we will produce a fieldable prototype and conduct a major study to validate its performance.